SAMPLE MENUS

We have created a few set menus that are fit for almost any occasion.

Please note the minimum order is for fifteen persons and please let us know of any allergies when placing your order.

Prices will vary based on your selected dishes.


 

Spiced & Hearty Moroccan

Low and Slow Moroccan Spiced Leg of Lamb DF GF

Lemon and Saffron Roast Chicken with olives DF GF

Sumac and Za’taar Roast Fish with tahini lemon sauce DF GF

Turmeric Spiced Couscous DF

Garlic Roasted Potatoes DF GF

Chickpea Vegetable Stew DF GF

Spicy Moroccan Lentils DF GF

Kale, Carrot Almond, Date Salad with feta with light citrus dressing GF

 

 

aSIAN INSPIRED

Kimchi Fried Rice DF

Hoisin Veg Noodles DF

Korean Beef Ribs DF

5 Spice Baked Chicken  DF

Crispy Skin Roast Pork DF

Bang Bang Shrimp DF GF

Bang Bang Tofu DF GF

Manchurian Veggie Balls DF

Miso Butter Ginger Fish GF

Spicy Schezuean Green Beans and Mushrooms DF

Patchoi Citrus Salad DF GF

Many items contain soy*

Certain items can be made Gluten free/soy free on request

 

 

Finest Comfort 

Balsamic BBQ Beef Brisket  DF GF

BBQ Grilled Pork belly  DF GF

Grilled Garlic Rosemary Chicken Skewers DF GF

Grilled Fish with fresh tropical salsa or chimichurri DF GF

Loaded Stuffed Potatoes w or w/o bacon GF

Garlic Grilled Corn GF

Broccoli Salad with cranberries GF DF

 

 

LIGHT & SUMMERY

Summer Pesto Orzo Kale Salad 

Cali Avocado Quinoa Salad (Based on availability)

Truffle Potato Salad DF GF

Berry and Goat cheese Salad GF

Italian Roast Beef DF GF

Tuscan Salmon or Chicken GF (light white wine cream with tomatoes and spinach )

Poached Shrimp DF GF

Grilled Vegetable Platter with balsamic reduction DF GF

 

 

Good Ole’ 

Roast Beef with peppercorn cream sauce

Roasted Leg of Lamb with mint chimichurri DF GF

Apricot Balsamic Chicken DF GF

Garlic Butter Shrimp GF

Roasted pepper Fish DF GF

Plantain Fritters DF

Spiced Rice Pilaf with crispy onions DF GF

Scalloped Potatoes/ Roasted Potato and Sweet Potato Wedges DF GF

Roasted Squash and Green Beans / Grilled Market Vegetable Platter DF GF 

Kale, Apple, Feta and Pecan Salad with balsamic fig dressing GF

Kale Caesar Salad with toasted pumpkin seeds

 

 

Mediterranean Inspired 

Roasted Pumpkin Risotto GF

Delicate Saffron Rice Stuffed Tomatoes GF DF

Truffle cream Mushroom pasta

Spicy Roasted Cherry Tomato Pasta DF  (add feta optional)

Lamb and Couscous Stuffed Peppers with toasted nuts DF

Portuguese Sauteed Shrimp and Mussels DF GF

Bruschetta Chicken DF GF or Chicken Provencal DF (braised in white wine, olives and herbs)

Parmesan Panko Salmon 

Crispy Italian Eggplant 

Mediterranean Salad with roasted chickpeas DF GF (add feta)

 

 

DIY Vietnamese  PHO NIGHT

Beef Broth 

Rice noodles 

Beef sirloin thinly sliced 

Bean sprouts

Fresh Herbs 

Chilies 

Limes 

 

 

DIY PIZZA NIGHT

Pizza Bases 

Housemade marinara 

Assorted Chef Toppings

 

 

DIY TACOS

Choice of two proteins :

Shredded Beef

SHredded Pork 

Grilled chopped Chicken 

Cilantro Lime Shrimp 

Flour or Corn Shells 

Blackbeans 

Plantains 

Cheeses 

Greens

Avocado Sour Cream 

Two Salsas 

Jalapenos

Options to add on “Dirty” Rice and Mexican Street Corn.